Chunky Salsa

By arnoldh

Ingredients

• 3 avacados
• 3 tomatoes
• half an onion
• 1/4 c. of green or red peppers
• 1/2 c. of sweet cherry peppers (you can get them by the pickles)
• 1/4 lime juice
• 3 Tablespoons of parsley

Preparation

Step 1

Just cut it all up and mix it together. I usually try to make it the night before because I think that it is better if it sits overnight.