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Ingredients
- 1-2 lb. pkg. frozen hash browns
- 1-12 oz. pkg. shredded Cheddar cheese
- 1 medium onion, chopped
- 2 c. sour cream
- 1 can cream of chicken soup
- 1/2 c. melted oleo
- Corn flakes
Preparation
Step 1
Combine all ingredients, except corn flakes. Pour into a 9x13-inch baking pan. Cover with corn flakes. Bake at 375 degrees for 45 minutes.