Vegan Pot Roast

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Ingredients

  • 1/2 medium yellow squash, cubed
  • 1/2 small onion, cubed
  • 1 carrot, cubed
  • 1 potato, cubed
  • 1/4 cup frozen peas
  • 2 vegan veggie burgers, cubed
  • 1/3 cup water

Preparation

Step 1

1. Preheat oven to 350 degrees F.
2. Place all ingredients into a nonstick loaf pan without any oil.
3. Bake uncovered for about an hour or until potatoes are easily pierced but do not fall apart.