GRAPENUTS BREAD

By Coppermouse

Ingredients

• 1/2 c. Grapenuts (not the flakes)
• 2 c. buttermilk or sour milk
• Soak the above for 15 minutes.
• 2 eggs
• 1 1/2 c. sugar
• 1 tsp. soda
• 2 tsp. baking powder
• 1 tsp. salt
• 4 c. white flour

Preparation

Step 1

eat eggs. Add sugar and soda. Add baking powder with salt. Add white flour. Mix. Bake 1 hour to 70 minutes at 350 degrees in a regular bread pan.