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Ingredients
- Cookies:
- 1 c. butter
- 3/4 c. brown sugar
- 1 egg yolk
- 2 1/4 c. flour
- Frosting:
- 2 T. butter
- 1 1/4 c. powdered sugar
- 1/2 tsp. vanilla
- 4 to 5 tsp. milk
Preparation
Step 1
Mix cookie ingredients. Make into balls and flatten. Bake 9 to 13 minutes (until light brown) at 350 degrees.
FROSTING: Brown butter. Add other ingredients and mix. (Add milk until just thick enough to frost cookies.) Frost cookies while still slightly warm.