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Sweet Baby Carrots

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Rate this recipe 4.5/5 (14 Votes)

Ingredients

  • 16 ozs baby carrots
  • 1/2 c butter
  • 3 T honey
  • 1/2 c brown sugar

Details

Preparation

Step 1

In a steamer, steam carrots until tender. In a medium size sauce pan melt butter, honey, and brown sugar. Pour the carrots in the pan and coat the carrots with the mixture.

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