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Buttermilk chedder biscuits

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Buttermilk chedder biscuits 0 Picture

Ingredients

  • 2 C flour
  • 1 1/2 tsp salt
  • 1 1/2 sticks of butter diced
  • 1/2 c buttermilk
  • 1 egg
  • 1 c grated cheese
  • 1 tb b. powder

Details

Preparation

Step 1

2 c flour in bowl with b. powder and salt. add butter mix until size of pea. combine buttermilk & egg in measuring cup beat with fork. quickly add buttermilk into flour mixture only until moistened, mix cheese with little flour add to mixture. knead lightly on floured board about 6 times. roll out dough into rectangle . cut the dough into squares. brush top with egg and salt 20 25 min 425o

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