Strawberry and Cream Roll Ups

By carvalhohm

Ingredients

• 1/4 cup strawberry preserves (see Note)
• 2 ounces cream cheese, softened
• 1 (8-ounce) package refrigerated crescent rolls
• 1 teaspoon confectioners' sugar

Preparation

Step 1

Preheat oven to 375 degrees F.

In a small bowl, combine strawberry preserves and cream cheese; mix well.

Unroll crescent rolls and separate into eight triangles. Spread strawberry mixture evenly over each triangle. Roll each triangle from wide end to point and place seam side down on an ungreased baking sheet; curve into crescents.

Bake 12 to 15 minutes, or until golden. Allow to cool slightly then sprinkle with confectioners' sugar and serve warm.

Serves: 8

Notes:
Make sure to use preserves rather than jam or jelly 'cause it's chunkier and won't become too liquid.