FRESH CRANBERRY ORANGE RELISH

By gammy

Ingredients

• 3 CUPS FRESH OR FROZEN CRANBERRIES,
• RINSED
• 1 SEEDED ORANGE, UNPEELED AND CUT
• INTO 1/8THS
• 3/4 CUP SUGAR OR SPENDA (MAY NEED MORE
• ACCORDING TO TASTE)

Preparation

Step 1

PLACE HALF THE CRANBERRIES AND HALF THE ORANGE SLICES IN FOOD PROCESSOR CONTAINER. PROCESS UNTIL MIXTURE IS EVENLY CHOPPED. TRANSFER TO A BOWL. REPEAT WITH REMAINING CRANBERRIES AND ORANGE SECTIONS. STIR IN SUGAR OR (SPLENDA).
STORE IN REFRIGERATOR OR FREEZE