Chicken Dip

By á-24734

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Ingredients

8 oz. Cream Cheese, softened
1 Chicken Bullion Cube
1/8 Cup Water

Details

Preparation

Step 1

Soften cream cheese to room temperature. Heat water in microwave and dissolve bullion cube in the water. Stir with a fork until dissolved. Beat the cream cheese and chicken broth in the electric mixer until smooth and creamy.