Rice Krispies

By

Classic Rice Krispies

Ingredients

  • 1/4 cup butter
  • 1 pkg (250g) Regular Marshmallows
  • 1/2 tsp Vanilla extract
  • 6 cups Kellogs Rice Krispies

Preparation

Step 1

In a large sauce pan over medium heat, melt butter. Add marshmallows, stir until melted and well blended. Remove from heat.
Stir in vanilla, add cereal, stirring until coated.
Pour into a large glass pan, using a spatula dipped in butter for ease of spreading.