Apple Crisp

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Ingredients

  • 1-20 oz. can apple pie filling
  • 1 c. flour
  • 1/2 c. sugar
  • 1/3 c. margarine
  • 1 tsp. cinnamon

Preparation

Step 1

Spray a 8x8-inch pan with Pam. Spread apple filling into prepared pan. Sprinkle with cinnamon. Mix together flour and sugar. Cut margarine into flour/sugar mixture; sprinkle over apples. Bake at350 degrees for 30 to 40 minutes.