Menu Enter a recipe name, ingredient, keyword...

Bacon Cheese Ball

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 pound bacon
  • 8 ounces cream cheese softened
  • 8 ounces cheddar cheese shredded
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup chopped pecans or walnuts

Details

Servings 1

Preparation

Step 1

Cook bacon; drain and crumble. Combine with rest of ingredients (except nuts) and form into ball. Roll in nuts.

This recipe yields ?? servings; entire cheese ball has 13 grams carbohydrates.

You'll also love

Review this recipe

Bacon Wrapped Shrimp And Scallops Braised Red Cabbage With Fennel Seeds And Bacon