- 8
4/5
(1 Votes)
Ingredients
- 1 (9-inch)pie crust, baked
- 1 (15-ounce) can crushed pineapple, drained
- 1/4 cup lemon juice
- 1 (12-ounce)container whipped topping, thawed
- 1/2 cup maraschino cherries, chopped
- 1 (14 ounce)can sweetened condensed milk
- 1 cup chopped walnuts
Preparation
Step 1
In a large mixing bowl, fold pineapples, lemon juice, whipped topping, cherries, condensed milk, and walnuts together. Pour into pie shell and chill for at least one hour before serving.