Pizza Loaf Pull-Apart

Pizza Loaf Pull-Apart
Pizza Loaf Pull-Apart

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    batch pizza dough, homemade recipe, or store-bought

  • 1/2

    cup pizza sauce (click here for another homemade recipe)

  • 1

    cup shredded mozzarella cheese

  • 1/4

    cup sliced pepperoni

  • Additional toppings of your choice

Directions

On a floured surface, roll your pizza dough out into a large rectangle. Top with sauce, cheese and pepperoni. Using a pizza cutter or a very sharp knife, cut the dough into long strips, then into squares, so you end up with about 20 squares. Stack the squares onto of each other, and stack into a greased loaf pan. Cover the pan with plastic wrap and allow to raise for 30 minutes. Preheat the oven to 400 degrees. Baked for 20-25 minutes until the top is golden brown. Allow to pizza to rest for 10 minutes before turning onto a serving platter. Serve with additional pizza sauce, if desired.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: