Menu Enter a recipe name, ingredient, keyword...

Pizza Loaf Pull-Apart


Google Ads
Rate this recipe 4/5 (1 Votes)
Pizza Loaf Pull-Apart 0 Picture


  • 1/2 batch pizza dough, homemade recipe, or store-bought
  • 1/2 cup pizza sauce (click here for another homemade recipe)
  • 1 cup shredded mozzarella cheese
  • 1/4 cup sliced pepperoni
  • Additional toppings of your choice



Step 1

On a floured surface, roll your pizza dough out into a large rectangle. Top with sauce, cheese and pepperoni. Using a pizza cutter or a very sharp knife, cut the dough into long strips, then into squares, so you end up with about 20 squares. Stack the squares onto of each other, and stack into a greased loaf pan. Cover the pan with plastic wrap and allow to raise for 30 minutes.
Preheat the oven to 400 degrees. Baked for 20-25 minutes until the top is golden brown. Allow to pizza to rest for 10 minutes before turning onto a serving platter. Serve with additional pizza sauce, if desired.

Review this recipe