Quick Meat Pie
By á-24734
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Ingredients
- 2 Cups Ground Beef
- 1 Cup Peas
- 2 Cups Potatoes, diced
- 2 Tbs. Minced Onion
- 1 Cup Carrots, diced
- 2 Cups Broth
- 1 pkg. Biscuit Dough
Details
Preparation
Step 1
Brown ground beef in skillet; drain fat. Mix with peas, potatoes, minced onion, and diced carrots. Add 2 cups canned broth, thickened; mix and heat. Pit in greased casserole, cover with biscuit dough. Bake at 375 degrees until crust is browned.
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