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Quick Meat Pie

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Ingredients

  • 2 Cups Ground Beef
  • 1 Cup Peas
  • 2 Cups Potatoes, diced
  • 2 Tbs. Minced Onion
  • 1 Cup Carrots, diced
  • 2 Cups Broth
  • 1 pkg. Biscuit Dough

Details

Preparation

Step 1

Brown ground beef in skillet; drain fat. Mix with peas, potatoes, minced onion, and diced carrots. Add 2 cups canned broth, thickened; mix and heat. Pit in greased casserole, cover with biscuit dough. Bake at 375 degrees until crust is browned.

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