Shrimp Scampi

Shrimp Scampi
Shrimp Scampi

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

Ingredients

  • 2

    tablespoons butter

  • 2

    tablespoons olive oil

  • 4

    large garlic cloves minced

  • 1/4

    cup chopped fresh Italian flat-leaf parsley

  • 1 1/2

    tablespoons lemon juice

  • 1/2

    cup dry white wine

  • 1

    pinch dried hot red-pepper flakes

  • Salt to taste

  • Freshly-ground black pepper to taste

  • 1

    pound large shrimp shelled, deveined

Directions

Heat butter and oil in a heavy skillet over medium heat until foam subsides. Add garlic, parsley, lemon juice, wine, pepper flakes and salt and pepper to taste. Bring to a boil, lower heat and simmer 3 minutes. Add shrimp to skillet and cook, stirring frequently, for 5 to 6 minutes, until shrimp are pink. Remove from the heat. Place shrimp on a serving plate and pour sauce from the skillet over them. Serve immediately. This recipe yields 2 servings. Carbohydrates: 5 grams Net Carbs: 4.5 grams Fiber: 0.5 grams Protein: 30 grams Fat: 26.5 grams Calories: 418

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