- 1
4.5/5
(12 Votes)
Ingredients
- 4 c. flour
- 3 Tbsp. sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 3/4 tsp. baking soda
- 6 Tbsp. butter
- 1 1/2 c. raisins
- 1 Tbsp. caraway seeds
- 2 eggs
- 1 1/2 c. buttermilk
Preparation
Step 1
Preheat oven to 350 degrees. Grease a 9 inch round pan.
Combine flour, caraway, raisins, cubed butter, sugar, baking powder,salt and baking soda in a large bowl.
In a smaller bowl, whisk together buttermilk and 1 egg. In separate bowl beat 1 egg with a bit of water to use for brushing top of bread.
On low speed, mix buttermilk mixture into flour mixture. Mix just until blended. Place on a floured surface and knead about 10 times. Shape into a ball and place into greased pan.
Mix it all together and use on nice warm Irish Soda Bread
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