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Ingredients
- 8 slices bread (w/out crust)
- 3/4 LB grated cheddar cheese
- 1-1/2 pkgs farmer john's brown & serve skinless sausage
- 4 eggs
- 2-1/2 C milk
- 3/4 tsp prepared mustard
- 1 can cream of mushroom soup
- 4 oz can mushrooms, drained
Preparation
Step 1
cut sausage into thirds brown
cube bread & place into greased 9x12" glass baking pan
top bread w/ sausage & cheese
mix eggs, milk, mustard & dash of salt
pour over bread
chill overnight
blend soup
add liquid per can instructions
add mushrooms & pour over bread mix.
bake @350 for 1-1/2 HR
top will still look glossy