Crab Casserole

By á-24734

Ingredients

• 1 Lb. Crab Meat (claw) or 1 Lb. Small Scallops
• 1 Small Onion, diced
• 1 Tbs. Parsley
• 1/2 tsp. Oregano
• 1 Cup Mayonnaise
• 1 Cup Half & Half
• 2-3 Hard Boiled Eggs, chopped
• 1/2 Pkg. Stuffing Mix, crushed fine
• 1 (4 oz.) Can Mushrooms, stem and pieces, drained

Preparation

Step 1

Mix all ingredients together well. Pour into greased casserole dish and bake for 30 minutes at 350 degrees. Serves 4.