Mixed Apple Salad over Greens

By Bostoncook

CL, 10/02

Ingredients

• cups Granny Smith apple, chopped *see NOTE:
• 1/4 cup fresh lemon juice
• 2 tablespoons honey
• 1 teaspoon olive oil
• 1 dash salt
• 1 dash freshly ground black pepper
• 2 cups Cameo apple, or Braeburn apple
• 1/4 cup crumbled blue cheese (1 ounce)
• 2 bacon slices, cooked and crumbled
• 4 cups mixed salad greens

Preparation

Step 1

1. Whisk together lemon juice-pepper.

2. Toss together apples-bacon. Drizzle with dressing and toss to coat. Serve over greens.

Very good