COPYCAT CHILI'S STEAK FAJITAS

COPYCAT CHILI'S STEAK FAJITAS

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ◾2 lbs sirloin steak

  • ◾4 tbs water

  • ◾1 tsp lime juice

  • ◾⅓ tsp salt

  • ◾⅓ tsp pepper

  • ◾2 onions ,thinly sliced

  • ◾2 green peppers, seeded and sliced thin

  • ◾2 tomatoes, sliced

  • ◾vegetable oil

Directions

Combine lime juice, salt, water, and pepper in a bowl and mix Place steak in a plastic bag and pour the lime mixture in the bag Allow the steak to marinate for 2 hours After 2 hours, heat a skillet to medium heat and place the marinated steak on each side for 5 minutes. Slice the meat into thin strips and place in oven safe pan. Place pan in oven on low heat. Place onions, peppers, and tomatoes on a saute pan on medium heat Pour vegetable oil over vegetables Allow vegetables time to saute (until browned) Add meat to saute pan for 2 minutes


Nutrition

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