Apple Salad

By á-24734

Ingredients

• 3-4 Medium Apples
• 1/2 pint Whipping Cream
• 1/2 Cup Self-Rising Flour
• 1 Cup Sugar
• 1/2 Stick Margarine
• Pineapple Tidbits
• 1/2 Cup Pecans, chopped

Preparation

Step 1

Cut up the apples and set aside. Mix the other ingredients together and cook on medium heat for 3-5 Minutes. Stir constantly or it will stick. Cool. Pour over apples and chill. You may add pineapple and 1/2 cup pecans if you wish.