Ham And Cheese Soup

Ham And Cheese Soup
Ham And Cheese Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 1

    tablespoon olive oil

  • 1/2

    cup chopped onions

  • 1/2

    cup chopped celery

  • 1/4

    cup chopped bell pepper

  • 1

    cup diced ham

  • 4

    cups chicken stock

  • 1

    bay leaf

  • 1/2

    teaspoon dried basil

  • 1/4

    cup cream

  • 1/4

    cup grated cheddar cheese

  • 3/4

    cup cubed Velveeta cheese

  • Chopped green onions for garnish

Directions

Fry all onions, celery, and bell pepper in oil until tender. Add ham and saute to release some oils and meld the flavors. Add stock/broth, bay leaf, and basil. Simmer to reduce slightly (20 to 30 minutes). Add cream and return to boil to thicken a bit. Slowly add cheese -- stirring constantly. Serve immediately. Garnish with green onion. This recipe yields 8 servings; 3 carb grams per serving.

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