- 4
0/5
(0 Votes)
Ingredients
- 1 cup orange juice with pulp
- 16 large marshmallows cut up
- 1/2 cup whipping cream, beaten stiff
Preparation
Step 1
Heat the orange juice and marshmallows together over low heat. Stir until dissolved. Cool until almost set. Fold in beaten whipping cream.
Chill 4 hours. Spoon into glasses.
Makes 4 servings.
(Mom)
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