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Vanilla Glaze

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Ingredients

  • 1/3 c butter
  • 2 cups powdered sugar
  • 1 1/2 tsp vanilla
  • 2-4 tbsp. hot water

Details

Preparation

Step 1

1) Melt butter in saucepan over low heat, remove when melted.
2) Stir in powdered sugar and vanilla.
3) Add hot water, 1 tbsp. at a time until desired consistency has been reached. Great for cinnamon rolls and bundt cakes.

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