MACARONI AND CHEESE
By darylsueb
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/2 stick butter
- 1 large box macaroni
- Velveeta or American cheese slices
- 2 eggs
- milk
- salt
- pepper
- bread crumbs
Details
Preparation
Step 1
Prepare macaroni as per instructions. Coat with butter. Pam a casserole dish. Layer macaroni and cheese, ending with pasta on top. Beat 2 eggs, add salt, pepper and milk. Pour over macaroni. Add milk to 1/2 inch below casserole. Sprinkle with bread crumbs. Bake at 350 degrees for 1 to 1 1/2 hours uncovered.
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