0/5
(0 Votes)
Ingredients
- 3 small pkgs. lime jello
- 3 1/2 cups liquid
- 1 large can crushed pineapple (drained, use syrup for part of liquid)
- 1 pint sour cream
- 1 pint vanilla ice cream
Preparation
Step 1
Dissolve jello in liquid and chill until slightly thickened. Beat until light and fluffy. Whip ice cream and sour cream, add and fold in pineapple. Place in mold.
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