Beef Stew

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    lb turnips and potatoes

  • 2

    onion

  • 6

    cloves garlic

  • 3

    cup wine

  • 3

    cup beef stock

  • 2

    tbl tomato paste

  • 2

    cloves

  • 2

    bay leaf

  • 4

    sprig parsley

  • 1

    tsp thyme

  • 1

    tsp rosemary

  • 6

    tbl flour

  • 3

    lbs beef

  • 6

    carrots

Directions

brown beef in flour and salt and pepper Add ingredients to pot and boil then simmer for 1 hour add carrots and cook for 20 minutes more


Nutrition

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