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Ingredients
- 3 Whole Eggs
- 3 Egg Whites
- 1/4 Cup Milk
- 1 Cup Fresh Spinach
- 1 1/2 Cups Frozen Hash browns
- 1 lb Ground Sausage, Cooked and Drained
- 1 Clove Garlic, Crushed
Preparation
Step 1
1. Preheat oven to 375*.
2. Beat together the eggs, egg whites, and milk in a small mixing bowl, set aside.
3. In a separate mixing bowl, mix together the spinach, hash browns, sausage, and garlic.
4. Spray a 9 inch pie pan with cooking spray, then pour in the spinach mixture.
5. Pour the egg mixture evenly over the spinach mixture.
6. Bake in the oven for 40-45 minutes or until the eggs are nice and set.