TOMATO MOZZARELLA SALAD

By michellecresta

Ingredients

• 3 large tomatoes, sliced
• 8 ounces mozzarella, sliced
• 1/4 cup olive or vegetable oil
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 cup minced fresh basil

Preparation

Step 1

On a large serving platter, alternate tomatoes and mozzarella slices. In a jar with a tight-fitting lid, combine the oil, salt, pepper; shake well. Drizzle over tomatoes and mozzarella. Sprinkle with basil.