Pasta with basil / pesto (Cassie's)

By michellecresta

Ingredients

• 2-3 cups basil leaves (food processor)
• 1/2 cup extra light olive oil
• 3 cloves of garlic
• Dash salt
• Penne pasta
• 8-10 oz container of feta cheese
• 1/2 cup parmesan cheese

Preparation

Step 1

2-3 cups basil leaves (food processor)
½ cup extra light olive oil
3 cloves of garlic
Dash salt
Penne pasta
8-10 oz container of feta cheese
½ cup parmesan cheese