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Chicken Divan


Chicken and Brocoli Casserole

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  • 2 10 oz pkgs frozen broccoli
  • 1/4 c butter
  • 1/3 c flour
  • 1/8 tsp nutmeg
  • 1 c light cream or milk
  • 1 c chicken broth
  • 1/4 c white wine
  • 1/3 c shredded swiss
  • 10 oz cooked chicken
  • 1/4 c parmesan



Step 1

Preheat oven to 350

Cook broccoli lightly. Arrange broccoli in a 12x7 casserole dish.

Make sauce:
Melt butter, stir in nutmeg and flour, cook 1 min, stir in milk and broth, salt and pepper.
Cook 1 min, add wine, cheese, stir till melted.

Poor half sauce over broccoli, add chicken, put remaining sauce over.
Top with additional parmesan. A little paprika.

Bake 20 min, broil at the end for color.


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