Turkey and Vegetable Focaccia Sandwich
By ashleyeraas
Very good; had at Susan's house. Buy good focaccia with onions/olives/tomatoes/etc on top.
- 8
0/5
(0 Votes)
Ingredients
- 1 Can artichoke hearts (14 oz), drained and coarsely chopped
- 1 red pepper, chopped
- 1/3 medium cucumber, seeded and chopped
- 1/3 cup prepared GOOD SEASONS ITALIAN SALAD DRESSING
- 3 pkg. (6 oz. each) of Deli style oven roasted turkey breast
- 6 slices Mozzarella Cheese slices
- 1 10-12-inch focaccia bread, split open
Preparation
Step 1
Combine Artichokes, peppers, cucumber, and olives in large bowl. Add dressing; toss to coat.
Layer 1/2 of the turkey, then all of the veggie mixture, remaining turkey, then cheese onto bottom half of focaccia. Cover with top of focaccia.
Cut into 8 wedges to serve.