Apple Crisp

Apple Crisp

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    medium tart apples, peeled and sliced

  • 2

    tablespoons water

  • 3

    tablespoons all purpose flour

  • 2

    tablespoons sugar

  • ¼

    tablespoon ground cinnamon

  • 2

    tablespoons cold butter

Directions

1. Place apples in 2 greased 10 ounce custard cups; sprinkle with water. In a bowl, combine the flour, sugar and cinnamon, cut in butter until mixture is crumbly. Sprinkle over apples. Bake uncoverd at 350 degrees F for 30-35 minutes, or until tender. Serve warm.


Nutrition

Facebook Conversations