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Easy Swiss Steak

By

Delicious served over rice.

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Rate this recipe 4.5/5 (31 Votes)
Easy Swiss Steak 1 Picture

Ingredients

  • 4 cube steaks
  • 1 Tbsp canola oil
  • 2 cups sliced mushrooms
  • 1 cup chopped onion
  • 1 can campbell's golden mushroom soup
  • 1 15 oz can diced tomatoes
  • salt, pepper and garlic salt to taste

Details

Servings 4
Preparation time 15mins
Cooking time 180mins

Preparation

Step 1

Season cube steaks with salt, pepper and garlic salt. Brown both sides of steak, set aside. Saute onion and mushrooms,(season to taste) add golden mushroom soup and diced tomatoes with juice. Simmer for 2-3 hours on low heat or in crock pot.

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