Easy Swiss Steak

Delicious served over rice.

Easy Swiss Steak

Photo by Roni M.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    cube steaks

  • 1

    Tbsp canola oil

  • 2

    cups sliced mushrooms

  • 1

    cup chopped onion

  • 1

    can campbell's golden mushroom soup

  • 1

    15 oz can diced tomatoes

  • salt, pepper and garlic salt to taste

Directions

Season cube steaks with salt, pepper and garlic salt. Brown both sides of steak, set aside. Saute onion and mushrooms,(season to taste) add golden mushroom soup and diced tomatoes with juice. Simmer for 2-3 hours on low heat or in crock pot.


Nutrition

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