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Ingredients
- 2-10 1/2 oz can jalepeno bean dip (Fritos)
- 3 medium avocados
- 2 T lemon juice
- 1/2 t salt
- 1/4 t pepper
- 1 c sour cream
- 1/2 c mayonnaise
- 1 pkg taco seasoning (Lowrys or McCormick)
- 1 bunch green onions, chopped
- 3 medium tomatoes, seeded and chopped
- 8 oz shredded mild Cheddar cheese
- 3 1/2 oz can sliced olives
Preparation
Step 1
Layer:
1. Beans
2. Blend together avocados, lemon juice, salt and pepper.
3. Stir together sour cream, mayonnaise, and taco seasoning
4. Green onions
5. Tomatoes
6. Cheese
7. Olives