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Chicken & Rice Dinner

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Rate this recipe 4/5 (1 Votes)
Chicken & Rice Dinner 0 Picture

Ingredients

  • 1 tablespoon oil
  • 4 boneless chicken breast halves
  • 1 can cream of chicken soup
  • 1 1/2 cups water
  • 1/4 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1 1/2 cups minute rice
  • 2 cups fresh (par-boiled) or frozen broccoli, thawed

Details

Preparation

Step 1

Heat oil in non-stick skillet on medium-high heat. Cook chicken, covered, 4 minutes on each side or until cooked through. Remove from skillet. To skillet add soup, water, paprika and pepper. Bring to boil. Stir in rice and broccoli. Top with chicken; cover. Cook on low heat 5 minutes.

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