- 4
0/5
(0 Votes)
Ingredients
- 1 tablespoon lime juice
- 2 ripe avocados, peeled and halved
- 1/2 teaspoon butter
- 5 medium eggs, beaten
- 2 green onions, minced
- 1/4 cup chopped fresh cilantro
- 4 olives, chopped
Preparation
Step 1
Pour the lime juice on the avocado halves, and set aside.
Melt the butter in a large skillet
Mix together the eggs, onions, cilantro, and olives, and place in a large skillet with the butter.
Cook for 5 minutes over medium heat. Set aside.
Place the cooked egg mixture in the avocado halves. Add salt and pepper. Serve.
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