HOISIN SAUCE (HOMEMADE)

By gammy

GOES WELL WITH CHICKEN, BEEF AND PORK
PREP TIME: 10 MINUTES

Ingredients

• 4 TABLESPOONS SOY SAUCE
• 2 TABLESPOONS PEANUT BUTTER
• 1 TABLESPOON MOLASSES OR 1 TABLESPOON HONEY
• 2 TEASPOONS SEASONED RICE VINEGAR
• 1 GARLIC CLOVE, FINELY MINCED
• 2 TEASPOONS SESAME SEED OIL
• 1 TEASPOON CHINESE HOT SAUCE (MORE OR LESS TO TASTE)
• 1/8 TEASPOON BLACK PEPPER

Preparation

Step 1

COMBINE ALL INGREDIENTS IN A SMALL MIXING BOWL.
MIX WITH A WHISK UNTIL WELL BLENDED