0/5
(0 Votes)
Ingredients
- 7-8 apples, sliced
- 6 tbsp. brown sugar
- 6 tbsp. white sugar (divided)
- 1/2 cup unsifted flour
- 3/4 cup rolled oats
- 1/2 cup melted margarine
- 1/2 tsp. cinnamon
- 1/2 cup water
Preparation
Step 1
Spread apples in a greased 8" pan. Sprinkle 4 tbsp. white sugar over apples.
Combine remaining 2 tbsp. white sugasr, 6 tbsp. brown sugar, flour, oats and cinnamon. Stir in melted margarine. Spread over apples.
Pour 1/2 cp water evenly over top.
Bake at 350 deg. for 30 minutes or until apples are tender.
(Mom)
You'll also love
-
Italian Egg-Drop and Zucchini Soup... 5/5 (1 Votes) -
Garlic-Roasted Chateaubriand with... 3/5 (3 Votes)
You'll also love
-
Blackberry Fudge 0/5 (0 Votes) -
Strawberry Cream Puffs With... 0/5 (0 Votes)