Swiss Chicken

By kshepherd322

Ingredients

• 6 boneless, chicken breast
• 1/8 tsp. garlic powder
• 1/8 tsp. pepper
• 6 slices Swiss cheese
• 1 can cream of chicken soup
• 1/4 cup milk
• 2 cup herb stuffing mix
• 1/4 cup margarine

Preparation

Step 1

Place chicken in a greased 13X9 pan.
Sprinkle with garlic powder and pepper.
Top each breast with cheese.
Combine soup and milk, stirring until smooth.
Pour over chicken.
Sprinkle stuffing mix and drizzle with butter.
Bake at 350F. for 50 mins.