Menu Enter a recipe name, ingredient, keyword...

Chili Cheese Dip

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Chili Cheese Dip 0 Picture

Ingredients

  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup chunky salsa
  • 1 cup shredded cheddar cheese, divided
  • 1 can (16 oz) BUSH's Chili Beans, undrained
  • 3 T sliced green onions
  • 3 T pitted, sliced black olives
  • 1 bag tortilla chips

Details

Preparation

Step 1

1. Preheat oven to 350 F. Combine cream cheese and salsa and spread in bottom of 9 inch pie plate.

2. Sprinkle with 1/2 cup cheese. Spread chili beans over shredded cheese.

3. Top with remaining shredded cheese, sliced green onions and olives.

4. Bake for 15 min., or until mixture is thoroughly heated and cheese is melted.

5. Serve with chips

Review this recipe