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Ingredients
- 1 c. sugar
- 1 c. white syrup
- 1 c. peanut butter
- 6 c. Rice Krispies
- 6 oz. chocolate chips
- 6 oz. butterscotch chips
Preparation
Step 1
Bring sugar and white syrup to a boil. Remove when mixture starts to bubble. Add peanut butter and rice krispies to the mixture and stir like crazy. Press into a buttered pan. Melt together chocolate and butterscotch chips and spread over the top. Cut and serve.