Lemon Bars

By á-15116

Two Ingredient Lemon Bars
Makes about 15 bars

Ingredients

• 1 box angel food cake mix
• 22 ounces lemon pie filling
• Powered sugur for dusting

Preparation

Step 1

Preheat oven to 350 degrees.
Combine cake mix and pie filling together in a large mixing bowl.
Spread mixture into greased 9×13 baking dish.
Bake for 30 minutes, or until lightly golden. Expect for these to be more of a cakey texture than other lemon bars.
Top with powdered sugar, (but only if you don’t have any huge qualms with this recipe becoming a THREE ingredient endeavor.)