Hidden Valley dry dressing

By Bailey1_

Ingredients

• 15 saltines
• 2 cups dry parsley flakes, minced
• 1/2 cup instant minced onion
• 2 Tablespoons dry dill weed
• 1/4 cup onion salt
• 1/4 cup garlic salt
• 1/4 cup onion powder
• 1/4 cup garlic powder

Preparation

Step 1

Dump all ingredients into a blender or food processor and blend until completely powdered.
To use: combine 1 Tablespoon dry mix, l cup of mayonnaise and 1 cup of buttermilk.