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Apple Pudding

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Apple Pudding 400 degrees for 35 to 40 minutes 9 inch pan

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Ingredients

  • Vanilla sauce
  • 1 cup sugar
  • 1 Tblsp flour
  • 2 cups boiling water
  • Boil 1 minute stirring constantly. Stir in 4 Tblsp butter and 2 tsp vanilla. keep hot until ready to serve

Details

Preparation

Step 1

Put apples in casserole dish. Add cinnamon and sugar or apple pie spice.Pour yellow Dinette cake over apples.

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