Rolled Ham & Cheese Loaf

By janis-2

Great appetizer.

Ingredients

• 1 pkg frozen bread dough
• 2 eggs, beaten separately
• 1 lb deli ham (or salami or any type you like)
• 1 lb provolone cheese (or American, cheddar...)
• parsley

Preparation

Step 1

Let the frozen dough rise.
Roll to 1/4 inch thick.
Brush 1 beaten egg on the dough.
Lay the meat on the dough as thick as you like.
Lay the cheese on as thick as you like.
Add some parsley for color.
Roll tightly.
Brush another egg on top.
Bake 40-45 minutes at 350.
Slice & serve.